Poppy Seeds
Poppy Seeds are the seed of the annual Papaver Somniferum. Poppy Seeds are used to garnish breads and rolls, ground in sauces and pastry fillings, and added to vegetables and salad dressings. Turkish cuisine uses toasted poppy seeds, while Indian and Turkish spice blends rely on crushed poppy seeds for flavor and texture.
Poppy Seeds are the seed of the annual Papaver Somniferum. Poppy Seeds are used to garnish breads and rolls, ground in sauces and pastry fillings, and added to vegetables and salad dressings. Turkish cuisine uses toasted poppy seeds, while Indian and Turkish spice blends rely on crushed poppy seeds for flavor and texture.
If this product contains allergens they will be listed here.
If this product contains allergens they will be listed here.
Poppy Seeds
Poppy Seeds are the seed of the annual Papaver Somniferum. Poppy Seeds are used to garnish breads and rolls, ground in sauces and pastry fillings, and added to vegetables and salad dressings. Turkish cuisine uses toasted poppy seeds, while Indian and Turkish spice blends rely on crushed poppy seeds for flavor and texture.
Poppy Seeds are the seed of the annual Papaver Somniferum. Poppy Seeds are used to garnish breads and rolls, ground in sauces and pastry fillings, and added to vegetables and salad dressings. Turkish cuisine uses toasted poppy seeds, while Indian and Turkish spice blends rely on crushed poppy seeds for flavor and texture.
If this product contains allergens they will be listed here.
If this product contains allergens they will be listed here.
Recipes Using Poppy Seeds
No recipes found for this product but check out these other delicious recipes:
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